DFM offers a software solution for every healthcare dietary operation - small or large, private or public, acute or long-term care. The Dietary Food Management (DFM) System is a fully integrated production, point-of-sale, diet office management and nutritional care software system. It has been designed with the goals of today's food service director in mind to minimize food and material waste, maximize staff productivity, and ensure optimum patient nutritional care and customer satisfaction.

The Dietary Food Management System is comprised of three modular suites: Point-Of-Sale, Diet Office - Suite 16, and Production Management Suite. Each suite provides a wide range of features to assist you in managing the targeted service areas. Although they may be purchased and installed separately, together they are seamlessly integrated and adaptable to even the most complex operation. Each software suite includes on-site training and support services to ensure user competence and efficiency.